Cooked this in the slow cooker with Guinness, shallots, celery, juniper berries and bay leaves - what a treat and delicious in a cold roast beef and horseradish sandwich. It rendered down loads of beef dripping too which I use for roast potatoes. Nothing gets wasted in this household.
2 years ago
The Organic Butchery has a
4.7
average rating
from
5,612
reviews
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