Although the Goose was frozen in a straight body position, which made it difficult to put in a big enough tray & defrost in the fridge it could be cut to fit the tray & was delicious when cooked. It's the first time we have had Goose and we will be having it again still have loads of Goose fat & the carcass to make stock.
11 months ago
Farm2Fork has a
4.9
average rating
from
2,304
reviews
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