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Mrs Giles
Absolutely delighted with my heirloom Greek yoghurt culture. Making delicious and consistent batches of thick and creamy yoghurt without needing to strain. It beats using even the best supermarket yoghurt as a starter culture. Very very happy to have discovered Freshly Fermented.
4 years ago
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Freshly Fermented has a 4.9 average rating from 1,651 reviews

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