It is a very good alternative to crisp breads and traditional bread.
Unfortunately it is way too expensive to become more than an occasional treat. Even buying 8 at a time costs over £1.60 a base which weighs 28g. You yourselves show this at £58/Kg. You can get Fillet steak for £44/Kg. so I know where my special treat money is going. By the way stores well in the fridge once opened so 2 a week isn't out of the question
3 years ago
Lo-Dough has a
4.4
average rating
from
9,219
reviews
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