Lo-Dough lived up to my expectations; all low carb bread alternatives have this taste and texture but where Lo-Dough scores is in keeping shape and staying in one piece. I can make 'bread' that tastes like it but will it stay in one piece when I eat it? No.
Now get it into all the supermarkets so that you can afford to make it in bulk and get the price down so I can afford to eat it every day
3 years ago
Lo-Dough has a
4.4
average rating
from
9,219
reviews
Book your activation call by clicking the button below. Or call us now on
+1 213-325-5109 .
Book a Call
Alice, Customer Support
Start Your Free Trial
Thank you! Now Check Your Email...
A member of our team wil be in contact shortly to discuss your existing contract and the next steps to take.
We've sent you a link to verify your free account. Click the 'VERIFY ACCOUNT' button in the email to complete activation and access your REVIEWS.io dashboard.
If you have any issues then please open chat to talk to a product specialist.
Related Photos & Videos
