This stuff is really life saving. I've made great pizzas out of it, have used it as keto toast and also to scoop into dips. I can't say it's the most delicious thing ever - on it's own it does taste a bit cardboardy and it can be quite chewy. However it's incredibly versatile and it's a great carrier for all sorts of other flavours. I haven't yet tried blitzing it into a flour for the various cupcakes and so on on the recipe site, and I haven't tried making it into pies, etc - but the recipes look fab so I definitely will be. Fundamentally if you're going low carb or just trying to cut down on calories, this is a brilliant tool in the "God I Want A Pizza / Piece of Toast" armoury. I'm on my second box and will definitely buy again.
5 years ago
Lo-Dough has a
4.4
average rating
from
9,219
reviews
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