I love the Tria - great baking lid as usual (this is my third Remoska, why, no, I do not have a problem...) now with a removable standard kettle lead, much easier to use. In addition I love the dandy soft pressure lid, very nice for stock, dried beans, stew etc. I was a bit worried about it playing nicely with my induction hob, but in fact it's very well-behaved and controllable, so much nicer than the terrifying pressure cookers of my youth. I haven't used the plain lid yet. This is a great product and I haven't put the oven on since I got it, so it's a definite money-saver as well as being a sight easier to clean than an oven! My only suggestion would be a slightly bigger Tria of Grand dimensions - the baking dishes I used to use in my Grand don't fit. It's a small quibble though. I love it :)