We have been the owners of a standard Romoska for about 12 years and from the beginning it was a dream to cook as with, there are just me and my wife so we do not need anything to large, we cook 90% of our meat in it. It is very economical to use, easy to clean and stores quite well. The wiring became faulty with our original one and so we purchased this new one and again we had the standard version with the non stick lid which is better than the chrome one, it has stepped into the old ones shoes vey nicely, our first meal being a thick ribeye which cooked perfectly for us. Well done Remoska.