Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Filter: Rated 4 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“Lo dough is great for making almost anything where you need bread or pastry. I made pizza with my lo dough and found it to be an amazing low calorie alternative to the normal pizza base. It's just a pity it is so expensive and quite frankly unaffordable to use on a weekly basis.”

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Posted 5 years ago

“Used lo dough for pizza bases and they were great . Low carb now needn't mean me missing out”

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Posted 5 years ago

“Perfect to keep within my macros on prep. However, I’m a student and it’s just too expensive for me.”

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Posted 5 years ago

“Love the lo-carb idea. Very easy to use and cook and can be used for a variety of different receipes. The downside is the price...it is unaffordable to use regularly and as part of a weekly diet due to the high cost.”

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Posted 5 years ago

“So far made pizza and very pleasantly surprised by the end result, and a fabulous way to save those slimming world syns at only 2 syns a base.”

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Posted 5 years ago

“Only tried it as pizza, it was a good base but sucked a lot of moisture out of my mouth. Only other negative is the price, it’s a great product but I won’t be buying often”

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Posted 5 years ago

“Made surprisingly tasty pizzas despite its weird appearance. Couldn't believe something so tasty was so low in calories! Want to try using it as a dessert next.”

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Posted 5 years ago

“I was very surprised at just how good looking dough was, we made pizzas with them and they were honestly brilliant! The only downer is the price. At £5 for 2 I just can't afford to make love dough a regular purchase.”

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Posted 5 years ago

“Having ordered Lo-Dough a few weeks ago. Item didn't arrive. I emailed to let them know and sent out an replacement 1st class and arrived today 22/1/19. Thank you.”

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Posted 5 years ago

“We were skeptical at first but were very pleased with making pizza from it! Second time was even better as we browned it more in the frying pan. Definitely going to re-order. Not sure what it is all made of but was very acceptable and no off putting taste.”

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Posted 5 years ago

“I bought the pack of two lo-dough peices to use as pizza bases. The instructions of using it for pizza was very clear and we used a pre-made pizza sauce. Over all it was a successful attempt at a guilt free pizza and it was pretty filling. I just think that the cost is a little too high. £5 (plus extra for the sauce) is pretty expensive for two 9 inch pizzas. I'd buy again if I'm feeling flush, however wouldn't become a staple at this price. I think £4 for two inc p&p wpuld tempt me more regularly.”

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Posted 5 years ago

“Excellent product and made an extremely tasty pizza. Perhaps a little expensive but that’s pretty standard for good for you and tasty foods these days! Highly recommend”

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Posted 5 years ago

“Love lo-dough it supports my SlimmingWorld diet & its my go to for a carb free treat, what’s not to like! Fast delivery too! It’s a little on the pricey side but fingers crossed you can get them on supermarket shelves & the price lowered in time.”

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Posted 5 years ago

“It was heaven to have a ‘pizza’ for a meal. Brilliant medium to make pizzas, I didn’t try any of the other suggestions but will do. Deffo worth a try, wish it was a bit cheaper, low incomes want low carbs product too lol”

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Posted 5 years ago

“Only tried as a wrap at the moment and really enjoy them filled with salad etc I used one on a toastie machine and that was also great”

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Posted 5 years ago

“Love it great for my diet. Only issue is that it is quite expensive.”

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Posted 5 years ago

“Taste and bread replacement very good but very expensive. Would only use it occasionally or in the short term until it drops in price”

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Posted 5 years ago

“Sorry I haven't used it yet.... But happy to review once I have.”

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Posted 5 years ago

“I've really enjoyed trying new recipes with Lo-Dough. It does a great job when you're really dieting but craving something bready! It is quite light and I found that when using only one piece (eg. for pizza) for the main part of my meal, it was tasty but didn't really fill me up but then used as an accompaniment, (e.g. with soup, or as quesadilla) it was a great way to bulk out a meal without the calories.”

Lo-Dough 4 star review on 21st January 2019

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Posted 5 years ago

“Great product. Works realky well when heated in the pan fir a bit. Far too expensive to use daily but I would if it were cheaper.”

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Posted 5 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews