Lo-Dough Reviews

Name: Lo-Dough
Address: Dane Mill, Bridgefield Street, Rochdale
Rating: 4.36

4.4 Rating 9,219 Reviews

84 %

of reviewers recommend Lo-Dough

4.4

Based on 9,219 reviews

Shipping & Delivery
Delivery Methods	Postal Service, Courier
Average Delivery Time	Within 5 Days
On-time Delivery	Greater than 93%
Accurate And Undamaged Orders	98%
Customer Service
Communication Channels	Email, Live Chat, Telephone
Queries Resolved In	Under An Hour
Customer Service	4.8 out of 5

Visit Website

Phone:

01706 941119

Email:

hello@lodough.co

Location:

Dane Mill, Bridgefield Street
Rochdale
OL11 4EY

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Lo-Dough 5 star review on 17th October 2022

Jane Briggs

Lo-Dough 4 star review on 3rd October 2022

Elizabeth Wood

Lo-Dough 5 star review on 28th September 2022

Donna Brain

Lo-Dough 5 star review on 18th August 2022

Jo Lovegrove

946

Anonymous

Anonymous // 01/01/2019

Filter: Rated 4 None 5 Stars 4 Stars 3 Stars 2 Stars 1 Stars Helpful

“The flat wraps /bases are great if you really miss carbs. Prefer as a pizza base than a wrap. Made a gorgeous pizza. The brownie mix was easy to make and tasted ok.... Nothing like a real one but fantastic if you are avoiding carbs!”

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Posted 3 years ago

“I woukd prefer more revipe ideas possibly on a recipe card with the order”

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Posted 3 years ago

“It's good for dietary needs and I like wraps. You can use it for all sorts of dishes. Would get 5 stars if it was cheaper. It's a lot to pay for two pieces.”

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Posted 3 years ago

“Lo dough products make sticking to a reduced calorie diet much easier. Lo dough Good customer service too!”

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Posted 3 years ago

“Brownie mix the best thing I've discovered! Wraos good but go off quickly when open so wrap them up tight.”

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Posted 3 years ago

“Great product with multiple uses”

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Posted 3 years ago

“Great low-carb alternative! Made for an excellent pizza base and gyro wrap. Will definitely buy again.”

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Posted 3 years ago

“Convenient low carb swap. Very handy for a packed lunch or quick pizza.”

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Posted 3 years ago

“Great as a wrap for lunch on the go as opposed to high carb wraps and bread items. Stuffed with salad and some protein, it's very satisfying. Makes a great pizza base or quiche base too.”

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Posted 3 years ago

“On a keto diet Lo-dough are a saviour when it come to the low carb substitute to replace wraps, pizza bases and a lot more. It’s a treat to enjoy.”

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Posted 3 years ago

“The actual product is amazing! I have tried the pizza bases and brownie mix and cannot fault either! So easy to use and doesn’t taste like a substitute, very excited to try different recipes using the pizza base as a flour! My 2 criticisms are that the pizza bases are quite expensive in my opinion. Once I’d tried them and knew I liked them I purchased a large order in order to get free delivery, I would have happily signed up to a subscription but (2nd criticism) it wasn’t clear if delivery was free and therefore buying in bulk worked out better.”

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Posted 3 years ago

“Wouldn't recommend it uncooked doesn't taste too great as a wrap.. However cooked its great. Easy to do quick pizza for a quick an tasty lunch. Have yet to try other recipes yet.”

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Posted 3 years ago

“The product itself is not bad, consindering how low in carbs it is. I just find it a little pricy for what it is. Other than that, a good keto friendly product.”

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Posted 3 years ago

“Professional. Easy to order, speedy delivery.”

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Posted 3 years ago

“Great having low cal options! Of course it’s never gonna be quite like the ‘real thing’ but it certainly helps make low cal meals more appealing”

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Posted 3 years ago

“I’ve been doing keto/ low carb to lose weight due to thyroid issues (8lbs gone in a month- hooray!) and been craving pizza and lemon drizzle cake... the lo dough bases and lemon drizzle bars have absolutely satisfied that craving without damaging my diet! Will be trying the brownie mix and chicken coating next I think... it’s so important in this day and age with obesity and diabetes on the rise that people have healthier options to choose from whilst still having a treat- I’m excited to see what other products the company invent... I’m sure I’ll be a regular customer!”

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Posted 3 years ago

“I have made cauliflower pizza base but decided it wasn't worth the effort. However, the lo-dough base is far more acceptable. It may not be as doughy as flour based pizza but it does the job well, it also doubles up as a wonderful burrito wrap.”

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Posted 3 years ago

“With plenty of topping this is an acceptable lower css as Lorie alternative to a pizza”

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Posted 3 years ago

“I am quite impressed with these bases so far. I have only made the pizza yet, and although its not 100% "dough like", it's good enough. I am following a keto plan and these have done the job perfectly when my family are eating pizza. I don't feel like I'm missing out. I ordered 8 bases, used 2 so far and subscribed to 8 to be delivered every 60 days. Very impressed.”

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Posted 3 years ago

“Great product, however I would have preferred a packaging where I could re-seal the pouch. Or at least have enough material so I could seal myself.”

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Posted 3 years ago

Lo-Dough is rated 4.4 based on 9,219 reviews