“Fantastic Idea for a magazine. Great photos and fantastic haptic feeling. But one aspect I notice every time: the texts could be better. Not only are they sometimes difficult to read. I would prefer, but that's a personal opinion, to read more stories about certain roasters or brewing methods. It would be great to have a bunch of new ideas after reading.”
Hey Luka, thank you for your kind words and thoughtful feedback! We're thrilled to hear that you enjoy the magazine's aesthetics and concept. Regarding your suggestion for more in-depth articles on roasters and brewing methods, we wholeheartedly agree that these stories can inspire and educate. We recommend checking out the Standart Online Community, where you can find a wealth of information on brewing techniques and detailed reviews of various roasters.
And if you'd like to share any further comments on what would make Standart more inspiring for you, please don't hesitate to reach out to us at office@standartmag.com.
Thank you for being part of our community!
— Sergey, Head of Customer Experience
“I've only been a part of the community for a short period however I have been very pleased with the articles and the thought that goes into the art and layout of the magazine. It is definately one that displayes nicely and company comments on it. I like that it covers a variety of subjects from enjoyment of coffee to the technical aspects as well as enviromental. I also appreciate the size as it is much easier to hold while reading and enjoying different coffees.”
“Probably there is a bias here somewhere, because I'm not suscribed to any other magazine, so it may seem not much saying this is the best magazine I read. But it is and that's worth something for sure. Quality of print, the selection of topics, collaborators and images, eveything is always outstanding, plus the new coffee with each issue that allows me to discover new origins, roasters and stories behind the coffees sampled. Standart always leaves me wondering how are they going to top their last issue, but somehow they do. Keep it up guys, it's been a joy to be here!”
“Standart (Issue 33) provided a good range of articles in the publication. Some were more artistic, and creative, while others were more specific (even science-y) or cultural. Some articles were a tad pretentious though... Overall it's a good magazine that covers a little bit of everything.”
Hey Leif! Thank you very much for taking a moment to leave a review and for the high mark! Please feel free to reach out to us at office@standartmag.com with any further comments anytime.
— Sergey, Head of Customer Experience at Standart
“To be really honest I don’t love the magazine, I find it cluttered and hard to read. Maybe I’m old and not the target audiance but it looks to me more like a scrap book or something abstract that one would find in a museum with no explanation and one is forced to make sense of it. As I said, maybe it’s me, but I find it very hard to read and understand what are the pieces of information it tries to convey? Not saying that the content is bad, it’s just that in my opinion it gets really lost on all the different graphic designs, fonts and crazy colors used throughout the magazine. I just find it really hard to read, not hard to look at. It makes me wish that I could receive a complimentary pdf with just the text of the magazine so I can REALLY read it. Just my opinion, as I said maybe I’m not the right target, but just wanted to let you know what I think.”
Hey Loris! Many thanks for stopping by to leave a review! I'm sorry that something has gone so terribly wrong. One of us will reach out to you later today.
— Sergey, Head of Customer Experience
“I just love this magazine. I learned a lot already about coffee and the different places the coffee comes from. I love the art pieces and photographs in it, it makes a beautiful morning or afternoon piece to read while sipping on the coffee :-) and the coffee that comes with... amazing, grand idea!!!!!!!!!!!! Thank you for all you do for the coffee community!”
Thank you so much, Izabela! So glad you've been enjoying Standart so far, and thank you so much for your support!
— Sergey, Head of Customer Experience
“Standart brings me a worldwide view about coffee things,like farmers, roasters, coffee brands…with a lot of fun, coffee bean with every issue is also great!”
Many thanks, Sam! We are very glad that you've been enjoying both the reads and the beans so far! Your review is a great encouragement for us!
— Sergey, Head of Customer Experience
Thank you very much for the 5-star review, Milan!
Of course! Issue 34 is just around the corner, shipping early March!
— Sergey, Head of Customer Experience
Thank you so much! It's more a pleasure than effort for us. Rest assured, we will definitely keep you entertained!
— Sergey, Head of Customer Experience
“I tried out the first issue and I have to say it's pretty good! The stories and topics were diverse and mind opening, and it gave me insights into topics that I would have never come across. The coffee beans were amazing and fresh as well! I brewed it using my chemex and it came out around 2-3 cups total and I enjoyed every sip of it. Their customer service was excellent and very helpful! Can't wait to read more!”
Dear Milton, thank you so much for taking the time to give Standart a 5-star rating! We truly appreciate your kind words and are delighted to hear that you enjoyed your first issue. We can't wait to bring you more engaging content and delicious coffee in our upcoming issues. Thank you again for your support, and we hope you continue to enjoy Standart!
— Sergey, Head of Customer Experience
