“I’ve got a pile of lame fillet knives and have been searching— for years — for a really great fillet knife. The AFTCO Gold 8 meets every bar. Heavy enough to breeze through salmon ribs. Sharp out of the box and holds its edge. Built to sit comfortably in your hand. And the steel is AWESOME.
Great knife. Priced right. If you cut a lot of fish, this will help make short work of them.”
“I've owned a wide variety of fillet knives, cleaned fish from tiny mud suckers, Northern Pike, trout, 60 pound catfish, to 800 pound Blufein Tuna, and more, AFTCO is still as good as it gets!”
“I ordered two fillet knives , 8’’ and 10” order #544702. They arrived OK but there was no scabbard for the 10” knife. Please send me a scabbard for a 10” fillet knife. Thanking you in advance.Delbert Bassett”
“I have cleaned many fish with this knife - Red Drum, Flounder, Snook, Spotted Seatrout, Kingfish, Grouper. It has a keen edge and a solid grip that makes the process much easier and faster than other fillet knives I have owned in the past.”
