“I love all of your protein! I bought the lemon pound cake protein because I love lemon so much, the flavor is great but curious if anyone else’s clumps up into a weird consistency? I use my rapid mixer and other methods of mixing and it keeps happening. They look kind of gross so I don’t want to eat it but then I feel like I’m wasting protein? Is this normal?
Obsessed with birthday cake, trying French toast next!”
“This brand is absolutely amazing! I got the protein salted caramel. Overall, I like it. However, it is a bit too salty for me! You can mix it with just water, or after cooling down your coffee just a bit, (can't be boiling), adding half a scoop as my creamer in the morning after using the rapid mixer. :) Hoping to see some new flavors coming out!”
“I don't drink whey because it makes me bloat and vegan proteins are always a consistency issue (although I loved all of the BN samples I tried). But these egg white protein shakes are next level delicious! They're creamy, slightly frothy when you first shake them, and have 0 aftertaste. I have Salted Caramel and I bought French Toast as soon as it dropped. I cannot stress this enough: I LOVE THEM BOTH SO MUCH.”
“Protein Salted Caramel, a bit harder to mix but so so so good. I thought the texture would taste off bc of the egg base and would taste nasty bc of the stevia but this protein completely exceeded my expectations!!! Has no after taste or salty taste. Gets very foamy/frothy! My favorite protein from Bowmar”
“Hi. As an adult i have developed a lactose /dairy intolerance so this egg base and the vegan protein have become my Holy Grail. Thanks Bowmar Nutrition!!”
“This protein is great! It is very smooth and no texture. I was iffy b/c all the dairy free proteins I have tasted have had a texture to them. The flavor is great. It mixes well with just water and I've also started using it in my coffee, just make sure to cool your coffee off a tad before adding.”
