“Angostura bitters are a must-have for any cocktail bar. They add a complex, aromatic flavor to any drink, and they can help to balance out the sweetness of other ingredients. I use Angostura bitters in everything from Old Fashioneds to Manhattans to Mai Tais. They're also great in savory dishes, like steak marinades or salad dressings.”
“The iconic aroma is unmistakable, enhancing the drinking experience. The bottle size is convenient for home bars, and a little goes a long way. However, the strong flavor might be overwhelming for those new to bitters. It's a must-have for mixologists, but beginners might want to start with a lighter option. Elevate your cocktail game with a dash of Angostura!”
