“We just hosted a family birthday bash and served the crab claws as a starter to our cookout. Everyone went right for the claws. We had a mustard sauce and cocktail sauce for dipping. They loved them and there was nothing left. It was easy to remove the crab meat from the claws and made this an impressive starter.”
“My last order I placed We’re among other things crabcakes. They are the best crabcakes I have ever had living on the eastern part of North Carolina right next to the Atlantic ocean I have had some good ones in my life but they are the best. So many lumps of crab meat. A new thing I ordered was the fried chicken. We had it last night and my husband never eats chicken anywhere but home he absolutely loved the crust and all I had to do was heat it in the oven. Wonderful! Another thing new to us was the crab soup. Perfect time to have it with this cold front.It is delicious. I ordered the Easter cake can’t wait to decorate it and try it for Easter. I know my grand children will love it!”
