Braised Lamb Pot Pies Reviews

3.7 Rating 13 Reviews

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“The pot pie is good and could be better if the proper spices were included. My daughter has a great lamb recipe that would be great in these pies.”

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Posted 4 years ago

“I mostly enjoyed this dish. I only wish the filling was seasoned a little more liberally. Lamb is a meat that can hold seasoning. The crust is perfect, however; light and flaky. No complaints there!”

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Posted 5 years ago

“Really good...seemed small but had so much meat in them that they were easily a full meal.”

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Posted 5 years ago

“Excellent! Just the right amount and so easy to prepare!!! Wud def order again!!!”