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Roasted Baby Potatoes Reviews

5 Rating 11 Reviews
Red skin potatoes that are cooked in chicken stock with garlic cloves added make for a wonderful side with lots of flavor.
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Posted 2 months ago
Thank you for sharing your awesome experience, Linda! We are so happy you enjoyed our Roasted Baby Potatoes and to have you as part of the family. Your review and satisfaction mean the world to us!
Posted 2 months ago
Very tasty and fragrant!!
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Posted 1 year ago
Great
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Posted 1 year ago
They're good.
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Posted 3 years ago
My reaction to the taste and texture of the potatoes in this dish was colored by my not leaving them in the oven long enough. They were good but not great. Twenty minutes is nit long enough for these little babies. The real beauty of this dish came on day two when I heated them in the microwave oven. Shazam! Perfection on my lunch plate, only sorry I had to share them with my husband.
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Posted 3 years ago
Good flavor, good amount
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Posted 3 years ago
These were better than expected. Everyone enjoyed them.
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Posted 3 years ago
Very good. Couldn’t be better
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Posted 3 years ago