“Valeria was the perfect teacher! I liked that it was a small group, which made it comfortable to ask questions. The class was organised, and everything was measured and ready. The bakes were perfect and the class filled me with the confidence to try everything at home. There was no need for fancy equipment so the recipes were accessible and could be easily replicated. Thank you so much.”
“I loved this class. We made profiteroles and a tart with crème patissiere and fruit. Valeria is such a good teacher. She is very well prepared and gives loads of useful tips that can be carried over to other baking.”
“Valeria is an absolutely wonderful teacher, creating a delightful afternoon of French patisserie-making. With my 16 year old daughter, we learnt so much, and feel confident we’ll be able to continue cooking patisseries at home. Lots of top tips, and the results look fabulous.”
“Great lesson, very informative and fun. Excellent knowledge and we are delighted to have new bakery skills. Really friendly and made the experience really special.”
“A super fun session with Valeria! All the baked goods turned out so delicious! Valeria gave lots of useful baking tips, extremely friendly and professional! I highly recommend this baking class and look forward to booking more sessions with Valeria! :)”
“Great value of money, detailed explaination were given by the teacher. As a beginner of french patisserie learner this is a great class to go to. All ingredients and tools were well prepared. Came home with 2 boxes of baking goods. Would go for the class again”
“Wonderful French Patisserie Baking Class conveniently located close to public transportation in north London.
Valeria is very well organised, multi-lingual and goes out of her way to make sure every student progresses at the pace which suits.
No hesitation at all to warmly recommend”
