Organic Nitrate-Free Lamb Bacon (250g) Reviews

4.1 Rating 39 Reviews

High-quality free-range bacon, wake up to the delicious smell of crispy bacon sizzling away. Natural and sustainable no nitrites or nitrates.

About The Organic Butchery:

ORGANIC BEEF, PORK, LAMB & CHICKEN DELIVERED FROM OUR FIELD TO YOUR FORK

Serving meat with provenance and the highest regard for ethical, sustainable and organic farming is important to you? Well, that's good, because nothing is more important to us!

Visit us at https://www.coombefarmorganic.co.uk

Visit Product Page

Phone:

01837871400

Email:

hello@organicbutchery.co.uk

Location:

The Organic Butchery, Ellacott, Bratton Clovelly, Devon
EX20 4LB

Visit Product Page

Taira Jabeen

Verified Reviewer

“Really like the concept of this and it is very tasty especially with scrambled eggs. Again, sadly one of the packs was nearly completely defrosted on delivery though, so had to consume quickly.”

Helpful Report

Posted 3 years ago

Michael Craig

Verified Reviewer

“I tried this lamb bacon because I was curious. So what did it taste like? Well, we all know what pork bacon tastes like, so the strong taste of 'lamb' in what looks like bacon, at first seemed odd! However, the flavour is exceptional and as I love lamb I will certainly be buying this again.”

Helpful Report

Posted 3 years ago

Lethna Riley

Verified Reviewer

“I get this for my Mum as she doesn't eat pork and she adores the lamb bacon.”

Helpful Report

Posted 3 years ago

“Although it stuck together it made lovely crispy bacon to which I added mint sauce.”

Helpful Report

Posted 4 years ago

Sharon Namale

Verified Reviewer

“Tasty, if you overcook it really tastes like bacon..”

Helpful Report

Posted 4 years ago

Arabella Moore

Verified Reviewer

“I buy the nitrate free pork bacon all the time and when I saw this I thought I should give it a try. We are a family of 4 and have a cooked breakfast every Sunday. Last week I cooked this but did not tell anyone what it was and then asked their opinion. All said it was OK but there was a strong preference for the usual Combe farm bacon. Interestingly when I told everyone what it was for some reason they were disgusted and did not like even the idea of lamb bacon at all! I of course knew what it was, and the idea of lamb bacon is fine with me, but personally I did not like this. The pieces of meat were very narrow and went quite hard with cooking rather than crispy. A lot of fat came off - more I think than with the normal bacon. The taste was rather odd, if I had thought it ordinary bacon I might have wondered whether there might possibly be something wrong with it. So this is a matter of taste I think. It may suit you or it may not.”