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Focus on Flavour Reviews

4.8 Rating 39 Reviews
Promptness in responding to queries...overall responsiveness quick. Transparency while transacting. Indepth yet presented and delivered in an easy to grasp manner...interactive, engaging.
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Posted 2 years ago
It's a nice training and with points I never saw before about "isge beata" Just consider to share PDf material with students please to get the 5th star :) thanks It's a nice training and with points I never saw before about "isge beata" Just consider to share PDf material with students please to get the 5th star :) thanks
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Posted 2 years ago
Manuel Avendano
Verified Reviewer
Author didn't leave any comments.
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Posted 2 years ago
Santiago Moscoso
Verified Reviewer
I felt treated like I knew the people personally, they were always friendly and very responsive to all the questions. I have learnt a lot very helpful. It was good to have completed the certification in whisky before
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Posted 2 years ago
Eric Honsowetz
Verified Reviewer
Mostly rating the course, which provided the basics on the making of Whiskey. I learned a fair amount, although there were places that I wished had more explanations. Opps, just did this, so your rating system has confused me.
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Posted 2 years ago
Caroline Gibson
Verified Reviewer
I learnt so much from the professional staff. They can't do enough for you, so accommodating. My pass diploma in Single Malt Whisky, helped me get my dream job within the whisky industry. There is a lot to learn but everything is so organised that it all fits in. Well worth attending and highly recommend the course to anyone that wants to increase there whisky knowledge.
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Posted 2 years ago
Rajeev Kumar Yadav Yadav
Verified Reviewer
Coordination, and well developed curriculum and easy accesible if study materials.. Good content about understanding of scotch whisky, it's flavor origination.
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Posted 2 years ago
Dennis Kruize
Verified Reviewer
Very good, in-depth information about whisky flavour making. Easy to use online course. Very good course information.
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Posted 2 years ago