“So the protein is good let’s get that out right away. But I have to give a shout out to customer service. I ordered the smaller size to try it out but apparently it was out of stock so they upgraded my order and sent me a larger one instead. I was blown away that they would upgrade my order for me without charging me.Thanks guys, I will be ordering blessed protein exclusively now.”
“Pros
Low ingredients
No bloating
Taste
Cons
Overpriced
Taste a little chalky
Comes halfway filled with protein powder
If you have money to spend I suggest this product. However, if you're not wealthy I recommend buying something more cost efficient that does the same thing.”
“When I first tried the strawberry mylk, I was a bit dissapointed, since in comparison to the vanilla chai protein and salted caramel, the consistency of this protein was much more dense. It was not like the other proteins that have an immediate taste of vanilla chai or salted caramel, the first taste, is the taste of protein, and then the taste of strawberry rushes in. After the second time I tried it, it grew on me, definitely. It is an acquired taste - I would say- however, it can be a bit overwhelming since it is a bit thicker than the other proteins.”
“I was so excited to try the Strawberry Mylk because of all the rave reviews. After receiving it and trying it for the first time, I was a little disappointed. It could be because I've never had a plant based protein powder so I wasn't expecting the gritty, dirt like texture. So far, I have only tried it with water, which is how I always have my protein shakes. The strawberry flavor itself, is pretty good. I just can't get past the texture. Might have to get creative and make smoothies, just to make it worth the purchase. Probably won't buy it again. Personally I just like something that blends well with water.”
“This is a very sweet protein powder. I have tried many plant based protein. Many have the after chalk taste. I don't taste that with Blessed. I highly recommend it to those who love sweets. It cuts my sugar cravings because it's already so sweet.”
