A large serrated knife that is great for slicing foods with thick crusts or rinds like artisan breads and melons/gourds. It also cuts through soft bread without crushing it.
“I love this knife. No more inching my way through big, round loaves and the Christmas stollen and panettone. Like all Global knives, it feels good in your hand and has an amazing edge.
I bought one for my son, who also loves it”
