Level 2 Food Hygiene For Retail Reviews

4.8 Rating 2,685 Reviews

About High Speed Training:

We provide high-quality, certified training courses to help your business comply with legislation and ensure your employees are up-to-date with relevant training.

We have over 160 courses in a range of subject areas, including Food Hygiene, Health and Safety, Professional Skills, Health and Nutrition and Safeguarding People. Our range of courses is continually expanding so keep checking back for updates!

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Phone:

0333 006 7000

Email:

reviews@highspeedtraining.co.uk

Location:

High Speed Training Limited, Riverside Business Park, Dansk Way,
High Speed Training Limited, Riverside Business Park, Dansk Way
Ilkley
LS29 8JZ

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“A clear and concise course, and very well presented. Thank you.”

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Posted 3 years ago

Hello Carmen, Thank you for your lovely review, it’s very kind of you! I’m glad you enjoyed the course and that you found it clear, concise and well presented. I hope that the knowledge you gained will help you in the future and if you need anything else, please don't hesitate to contact us directly. Many thanks! Nicola (Customer Support, High Speed Training)

Posted 3 years ago

“I did find 20% of the course irrelevant to my place of work as we don't prepare hot food or cook but it is always good to be aware and know these things.”

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Posted 3 years ago

Author didn't leave any comments.

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Posted 3 years ago

Parkanan Rees

Verified Reviewer

“Brilliant”

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Posted 3 years ago

Sean Gridley-white

Verified Reviewer

“Excellent”

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Posted 3 years ago

Michael Conway

Verified Reviewer

“Brilliant course”

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Posted 3 years ago

Houda Boubaddi

Verified Reviewer

“its well explained and I found it interesting”

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Posted 3 years ago

Nardeep Singh

Verified Reviewer

“The training was good but exactly the same as the Catering Course”

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Posted 3 years ago

Hello Nardeep. Thank you for leaving this review. We're glad that you found the training good and are sorry to hear that you think the content is exactly the same. The fundamentals of food hygiene and safety across our courses will always largely be the same as they need to be applied in every setting, as the law requires that all food handlers have this knowledge. The Retail course does have additional details, and there is a module that talks about the service and display of food, which does not appear in the Catering course to the same level. The courses do differ, as this would make us an irresponsible training provider if we sold a product that was not tailored to the title of the course. The roles that the courses are suited to can be found on the information page on our website. If you have any suggestions on how we could improve the course, you are welcome to email them to support@highspeedtraining.co.uk and the relevant team can look into this. Thank you for training with us, Chloe (Customer Support, High Speed Training).

Posted 3 years ago