Food Allergen Awareness Reviews

4.8 Rating 3,488 Reviews

About High Speed Training:

We provide high-quality, certified training courses to help your business comply with legislation and ensure your employees are up-to-date with relevant training.

We have over 160 courses in a range of subject areas, including Food Hygiene, Health and Safety, Professional Skills, Health and Nutrition and Safeguarding People. Our range of courses is continually expanding so keep checking back for updates!

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Phone:

0333 006 7000

Email:

reviews@highspeedtraining.co.uk

Location:

High Speed Training Limited, Riverside Business Park, Dansk Way,
High Speed Training Limited, Riverside Business Park, Dansk Way
Ilkley
LS29 8JZ

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Catriona Smith

Verified Reviewer

“Excellent, it highlights the differences between allergies and reactions.”

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Posted 5 years ago

“Very informative”

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Posted 5 years ago

Yvonne Williams

Verified Reviewer

“Again, easy to listen and great explanations”

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Posted 5 years ago

Pauline Woodward

Verified Reviewer

“It was very interesting and helped me a lot x”

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Posted 5 years ago

Sharon Melemendjian

Verified Reviewer

“Very good lots of useful information that I can use in my role.”

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Posted 5 years ago

Hello Sharon, thank you for your review, and congratulations on completing your training! I'm happy to hear you enjoyed the course and found the information useful for you to be able to use in your role! If there is anything else we can help you with in the future, please don't hesitate to contact us directly. Kind regards, Natasha (Customer Support, High Speed Training).

Posted 5 years ago

Julie Jackson

Verified Reviewer

“Very good easy to fill”

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Posted 5 years ago

Gina Molinari

Verified Reviewer

“Exceptional Really good Easy to understand”

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Posted 5 years ago

“I feel that this was to basic for me but that is more to do with my company putting me on the course at that level. Say that though the scrolling to the text was quite random and I would rather have all the information there rather than having to wait.”

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Posted 5 years ago