Food Allergen Awareness Reviews

4.8 Rating 3,642 Reviews

About High Speed Training:

We provide high-quality, certified training courses to help your business comply with legislation and ensure your employees are up-to-date with relevant training.

We have over 160 courses in a range of subject areas, including Food Hygiene, Health and Safety, Professional Skills, Health and Nutrition and Safeguarding People. Our range of courses is continually expanding so keep checking back for updates!

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Phone:

0333 006 7000

Email:

reviews@highspeedtraining.co.uk

Location:

High Speed Training Limited, Riverside Business Park, Dansk Way,
High Speed Training Limited, Riverside Business Park, Dansk Way
Ilkley
LS29 8JZ

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“Lovely”

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Posted 4 months ago

Morning Ben, Thank you for your review on our Food Allergen Awareness course. I can see you have left a low star rating, I'm sorry to hear you haven't enjoyed the course! We're always looking to improve our services and if you have any suggestions or improvements you think we could make we would love to hear from you! If you'd like to contact us, you can call: 0333 006 7000 or e-mail: support@highspeedtraining.co.uk with your suggestions. Many thanks! Vicky (Customer Support, High Speed Training)

Posted 3 months ago

Elizabeth Amos-Milburn

Verified Reviewer

“Excellent course”

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Posted 4 months ago

Michelle Rycroft

Verified Reviewer

“Very thoughy course, lots of info and things to think about. Makes you more aware of allergens. Really enjoyed learning this course.”

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Posted 4 months ago

“Course covers the subject very well and given me the knowledge i need”

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Posted 4 months ago

Ankit Shirurmath

Verified Reviewer

“very good and easy to go.”

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Posted 4 months ago

Jessica Daykin

Verified Reviewer

“.”

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Posted 4 months ago

MATTHEW Gillan

Verified Reviewer

“Highly recommend this course on Allergen awareness training to anyone and everyone working within the catering or food production industry. Highly informative and clear as to what measures and procedures both you as an individual and as a company such have in place to insure all allergens are accounted for as well as safeguarding the public/ target audience you are dealing with.”