“I followed the recommended suggestion of thawing first in the refrigerator then cooking in oven. They came out perfect after 45 minutes in the oven. The stuffing inside was delicious and unique with its apple and nutty flavor.”
“large order for company holiday lunch - could not use the stuffing but the turkey, especially en croute was delicious! The stuffing was really unuseable. So, definitely try something before you commit to a large order or you might have to remake something or replace it.”
“The turkey is always the toughest part about the Thanksgiving dinner. At the last minute you are carving, trying to keep everything hot, and then you have a mess to clean up once you are done. These roasts were incredibly simple to heat & carve. On top of that everyone raved over how tender and tasty this was. Honestly, I will definitely order again!”
