“This is one of my favorites because of the consistency in quality and taste. Great Sunday brunch for 4 when you add the spinach & Swiss egg soufflé, vegetable Napoleon and gourmet bacon lollipops”
“Just the best! I keep it frozen and take the slices out from time to time as convenient. When my supply gives out, jut order more! Thanks for your service.”
“I lightly butter both sides and grill them in my electric skillet. I cook fresh breakfast sausage and add a ramekin of driscolls sweetest batch blueberriies to munch on and breakfast is completely satisfying as well as delicious. Also a touch of pure golden maple syrup for the french toast enhances the flavor immensely. Excellent product.”
“Easy to prepare, this French toast is great for guests and larger groups. It goes a long way , tastes great and easy to prepare. We did add extra cinnamon and powdered sugar before heating. A bit of melted butter would add more fresh consistency.
Add fruit on the side and whipped cream too.”
Wow—thank you for taking the time to leave such a great review, Joan! It's comments like this that keep us motivated to do what we do, and we're thrilled to hear that the Brioche French Toast was a hit with your guests. Your tips on adding extra cinnamon, powdered sugar, and melted butter sound delicious! We can't wait to help you again in the future.
