“Just like back in England.....this is the perfect Bakewell tart! The perfect balance of jam to almond paste filling. This is one of our favorite desserts and I highly recommend you try it....you’ll be hooked! And your guests will be most impressed.”
“I previously had a taste of Bakewell Tart in Scotland. This version was absolutely delicious. Wonderful almond flavor is enhanced by the thin layer of jam at the bottom. Whole family loved it.”
