“This was an absolutely wonderful almond tart, but I saw no sign of raspberry! I loved the almond flavor and my guests really enjoyed it, too. But either I received something different by mistake or the raspberry was undetectable and shouldn't be in the description.”
“As an Anglophile, I've always appreciated a good Bakewell tart, and this one is excellent. Now if Mackenzie would only make a plum crumble with custard like the one served at the restaurant by the South Kensington tube station.”
