“I really didn't know what to expect but I figured I'd give them a try and WOW!, am I glad I did. I can't believe just how yummy this are. A flaky crust filled with flavorful ground beef mixture with just the right amount of heat. Can' wait to order them again.”
“The Empanadas were a little dry, but a Chimichurri dipping sauce helped overcome that aspect. The main reason for the "okay" is the edges were chipped/broken on about 25% of the product and it detracted from the presentation.”