“Beef bourguignon is a hearty stew of the Burgundy region of France. Originally made with the lean and course meat of the Charolais cattle of the region, it is flavored a light dry red wine such as Beaujolais or Pinot Noir. The robust taste of the dish is dependent critically with the wine flavoring. As presented your dish lacks enough of this distinctive flavoring to render it a true Bourguignon, but rather comes across as a modest meat stew. Disappointing. The proportions however are appropriate for a single serving.”
Thank you for your feedback. We are sorry to hear you were unhappy with your purchase. We strive to provide delicious and easy to prepare foods and are constantly working to improve our products and processes.
“Ordered this product to have on hand for quick dinner meals. We were very disappointed at the lack of taste despite the beef being quite tender. There were very few vegetables found in the sauce base. We served over rice and noodles and each was rather a tasteless meal.”
We apologize for the disappointment with the Beef Bourguignon's taste and vegetable content. Your feedback is valuable, and we'll use it to improve. Should you ever encounter any issues with our products, feel free to reach out to our dedicated customer service team at info@cbcrabcakes.com or call us at 1-800-282-2722. We're here to assist you Monday through Friday from 8 AM to 4 PM EST.
