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Beef Wellington Reviews

4.2 Rating 381 Reviews
Very good. Order for Christmas annually. Meat was fine. Pastry seemed thinner this year and "leaf" pastry decoration on top popped off one during cooking. Expensive , but as a holiday extravagance, we find it's worth it. Will probably buy again next year. Generally recommended.
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Posted 3 years ago
My family and guests enjoyed the medium rare Wellingtons served with a Madeira Sauce.
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Posted 3 years ago
Perfect! Ordered these for a family holiday brunch. I followed directions and had to add a little more time in the oven (25 minutes total) which is usual for my particular oven, for medium doneness. Browned on the outside and a little pink on the inside. One guest stated that the Beef Wellington meat melted in his mouth. Well, I guess it doesn't get better than that! Will def order again.
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Posted 3 years ago
Loved it very filling
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Posted 3 years ago
These were simple, delicious and a big hit for our Christmas dinner. Will definitely order again.
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Posted 3 years ago
My husband gave this product 8/10. Tasty. Cutting with a sharp knife allows the pastry to stay intact.
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Posted 3 years ago
Meat in one serving was tough and grizzly. Other serving was good.
1 Helpful Report
Posted 3 years ago
Very good pastry and delicious cut of beef. I found that brushing on a little oil or butter before baking made the crust turn golden brown.
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Posted 3 years ago