“These breasts are tasty but a little dry - and they take a lot longer than 20 minutes to cook! The first time I cooked them for 20 minutes at 400 (per the directions, they were still ice cold in the center). The second time I cooked them for 20 minutes at 400 and then 10 minutes at 350 so the meat didn't dry out. Still cold in the middle!!! Very frustrating to say the least. I have tried other Mackenzie products and have never had an issue. I will not be ordering these again. By the time you get them heated through, the chicken is dry. :-(”
