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Chateaubriand en Croƻte Reviews

4.4 Rating 125 Reviews
Followed the directions and it worked perfectly. Caution, you must use a meat thermometer and know when to take it out of the oven. We will do this again next year!
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Posted 5 years ago
The beef was delicious and flavorful. But it took much longer to cook than the directions stated and the bottom of the pastry was soggy and fell apart. Will not order again.
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Posted 5 years ago
The meat was inferior, so was the "croute" (crust) We tried one slice and had to discard it. Big disappointment.
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Posted 5 years ago
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Posted 5 years ago
We had Chateaubriand en Croute For our Christmas Eve dinner along with two side dishes from Mackenzie. Everything was absolutely delicious and Chateaubriand was particularly raved about. It also was a very festive presentation. Unlike other reviewer's here, I found the leftovers the next day to be not so good. The meat had gone dry and was turning gray So I had to throw it away. Other than that, we were very pleased with our dinner provided by McKenzie and will likely order again.
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Posted 5 years ago
Delicious. Fresh. Ease. Perfect. We will order again. I think that sums it up pretty well.
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Posted 5 years ago
Wonderful! Very moist and tender. Easy to prepare.
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Posted 5 years ago
Delicious!
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Posted 5 years ago