“Easy to prepare. The meat was very good. The layer of puff pastry was really thin and Split in places so the duxelle leaked out some. There were 4 of us, and there was nothing left. It would be a stretch to serve 6.”
“Amazing, amazing, amazing! Highest quality and very delicious. The beef was extraordinary flavor and melted in your mouth. Just take care to follow the directions and allow the pastry to cool before slicing. Fantastic!”
