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Chateaubriand Reviews

4.7 Rating 168 Reviews
Very delicious and makes a wonderful gift. But I am pretty sure it’s gone down in weight over time (shrinkflation) - bought it a couple years ago and was 2lbs not 1.75lbs. But such is life.
2 Helpful Report
Posted 3 months ago
Excellent! I have ordered three times and each is perfection. My guests love it especially with HOT horseradish!
2 Helpful Report
Posted 8 months ago
A little tough probably because frozen
2 Helpful Report
Posted 9 months ago
This was cooked according to directions and turned out tender, but not tasty at all. I added minced garlic to the exterior prior to cooking. Not sure about cooking in foil - it ruins the texture of what is supposed to be center cut tenderloin. I'm a loyal Mackenzie customer, but I will NEVER buy this again!
2 Helpful Report
Posted 9 months ago
Thank you for bringing this to our attention. We would love to help resolve the issue. Please feel free to reach out to our customer service team at info@mackenzieltd.com or 877-867-6851.
Posted 9 months ago
Very good...
1 Helpful Report
Posted 10 months ago
Delicious! Tender! Flavor is delightful! Perfect for a special occasion! I will reorder the Chateaubriand!
3 Helpful Report
Posted 10 months ago
Wonderful presentation and very tasty
1 Helpful Report
Posted 10 months ago
Just as described, this arrived precooked and frozen. I let it thaw it in the refrigerator for two days before heating it in the oven as directed. Took it out after 35 minutes, checked the internal temp and stuck it back in for 6 more minutes, worrying that I might "overcook" it. Let it rest. Then sliced into it. Very very pink, just as my husband likes it. I popped my serving back in the oven for a minute or two because I don't like it quite that rare. The flavor was wonderful and the meat was so very tender. There were leftovers that I sliced paper thin for sandwiches a few days later. Highly recommend, even though it's expensive, we thought it was worth it for a treat.
2 Helpful Report
Posted 10 months ago