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Stuffed Pork Crown Roast Reviews

4.4 Rating 107 Reviews
Excellent choice for Thanksgiving! Followed recipe, except I used an herb & salt seasoning, mixing it in the olive oil (cooking olive oil) and brushed it all over the crown. The stuffing was a little dry but with a gravy it was great. Definitely will purchase another time.
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Posted 3 years ago
I've never tasted better. Portions were generous and leftovers were moist and tasty. Great meal. I would order again in a heartbeat.
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Posted 3 years ago
we're sure it's good. We are going to have it for Thanksgiving.
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Posted 3 years ago
It was excellent! After cooking per instructions, the meat was very moist even eating it as a leftover the next day. Well seasoned too.
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Posted 3 years ago
This roast was beautifully prepared and delicious. The standing ribs were lean but moist and the meat near the bone very flavorful. The stuffing accompaniment was the the best I have ever eaten. Tender and buttery yet crispy on the exterior. We cooked the roast and had Christmas dinner for three, promptly sliced the remainder into helpings of 2 chops each and froze 5 meals with stuffing. Will definitely purchase again and again.
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Posted 3 years ago
My family enjoyed the roast and stuffing for our Christmas dinner.
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Posted 4 years ago
It turned out a bit too dry.
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Posted 4 years ago
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Posted 4 years ago