“We love the French onion soup from Mackenzie. It's easy to prepare and delicious. It's substantial enough to make a meal with a cracker or two added. We've decided we always want to keep a box or two on hand.”
“The o en cooking method is the
Best. The soup is almost perfect i prefer it more dense more onions, more croutons and more cheese or a pa kage of those toadd whensoup isalmost ready.”
