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“Tough and uneatable”

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Posted 9 months ago

“Way too thin and very chewey”

1 Helpful Report

Posted 1 year ago

“Equal to best German restaurant quality. Good enough to eat plain, although of course compatible with many sauces.”

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Posted 1 year ago

“I love these pork schnitzel. Would love to see the chicken back!”

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Posted 1 year ago

“Add so.e good red cabbage and you've got a winner!”

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Posted 1 year ago

“Very tasty, moist on the inside and crisp on the outside.”

2 Helpful Report

Posted 1 year ago

“These are the very best! We have them Hotstein with egg,capers,and anchovies for Sunday breakfast!”

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Posted 1 year ago

“Husband loves pork schnitzel, bought this for his birthday dinner. Reviews were correct -dry, dull, and tough. Squeezing lemon juice on them out of oven helped to add flavor.”

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Posted 1 year ago