Tuna Filet Reviews

5 Rating 8 Reviews

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“Good”

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Posted 1 year ago

“Great looking and so tasty”

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Posted 2 years ago

“The tuna was wonderful, tender and flavorful. It was a large filet so I cooked it rare with sesame and ginger sauce and ate half of it. I had the other half the very next day in a tuna wrap with spicy mayo and cabbage. Delicious!!”

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Posted 2 years ago

“Excellent quality”

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Posted 2 years ago

“Tuna fillets are the best I have found . My standards are high. Not average”

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Posted 3 years ago

“It was superb! Great taste! Sautéed it in light delicate olive oil for 45 seconds on either side! Used sesame seeds and black poppy seeds on Tuna! Totally excellent! Bought it 3 times already! Moist, delicious tuna!”

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Posted 3 years ago

“very good”

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Posted 3 years ago

“Excellent. Beats restaurant Susshimi easily”

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Posted 3 years ago