Asahi Rubber Cutting Board 39.4" x 15.75" x 0.75" ht Reviews

1 Rating 1 Reviews

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Phone:

2018061827

Email:

info@mtckitchen.com

Location:

77 Metro Way, Suite #1,
77 Metro Way, Suite #1
Secaucus
07094

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“Very slippery, rice stick on board easily. Dry board. Have this terrible board and couldn’t return, this is definitely not good engineering material”

Helpful Report

Posted 1 year ago

Thank you for the time to leave the review and we are terribly sorry that your experience was not good. Asahi rubber cutting board is highly regarded by professional chefs for the following reasons; Durability: It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen. The board's durability ensures it will last longer and maintain its integrity, even with frequent and vigorous cutting. Knife-friendly surface: The rubber material used in the Asahi cutting board offers a slight cushioning effect that helps to protect the sharpness of the knives and prevent excessive wear and tear. Slip-resistant: The rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen. The slip-resistant surface enhances safety by reducing the likelihood of accidental slips and injuries. Hygienic properties: The Asahi rubber cutting board is resistant to moisture and liquids, and dries quickly. Its non-porous surface inhibits the growth of bacteria and mold, preventing cross-contamination during food preparation. Could you please contact us at info@mtckitchen.com to get product assistance? Thank you,

Posted 1 year ago