“Such a classic and versatile flavour. Can be used in baking, whip it up for a mousse, make it as a thick shake, or just as-is. So good as a side for a healthier brownie, too!”
“LOVE this custard, have tried many, and this one tastes the best, and keeps me full! Eat it twice a day & my favourite part of the evening is this for dessert each night.”