Botanical Name - Coriolus versicolorOrganic Status - Conventional
Part Used: mycelium (root)
Form - Extract Powder 10:1Extraction Method: Hot WaterOrigin - China Packed in Australia
This amazing extract has 30% to 50% polysaccharrides content.Turkey Tail contains high amounts of antioxidants, beta-glucans, and polysaccharides.Add up to ½ a teaspoon to drinks like tea, coffee, or smoothies.
It has a light and mild flavor and has been used by Chinese people have for hundreds of years by mixing ½ teaspoon with around 250ml of hot water to create a tea that has a smooth flavor reminiscent of coffee.
Email:
info@myherbclinic.com.au