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7" Teton Edge Santoku Ironwood Reviews

4.9 Rating 15 Reviews
love local/usa products.my new favorite knife
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Posted 1 year ago
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Posted 1 year ago
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Posted 1 year ago
I can’t believe I’ve been married for 30 years, have 6 grown children (adults), and have never invested in quality cutlery. I am beyond happy with our first few pieces and the difference a quality knife makes is honestly beyond words. The first onion I sliced through made me cry for a while new reason! It feels perfectly weighted in my hand and goes through whatever I try to cut like butter. I am thrilled with the cooking possibilities ahead of me.
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Posted 1 year ago
Beautifully made, in USA, of finest materials. Easily outclasses my Japanese knives.
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Posted 1 year ago
I bought this as a gift for my groom on our wedding day and I am so happy with the quality and personalization option. Can’t wait to expand our collection!
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Posted 1 year ago
We have an older chef knife Santoku from New West and that knives feels very solid and heavy. The new 7" Teton edge santoku is much lighter in weight and seems to contain less metal. That isn't a terrible thing, it just seems different than what I was expecting.
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Posted 1 year ago