“I used Tasty Thai Blend to make Stacey Hawkins’s Thai Cashew Chicken. It was AMAZING! Definitely a new family favorite! It was as good as takeout, but way cheaper!”
“So far I’ve only used this to season cauliflower rice, but as soon as I took the first bite it was hard to put my fork down!! The tangy heat brought an otherwise boring side dish into a league of its own.”
