Hot Fresh Hatch Green Chile - (Sandia) 5lbs Reviews

4.7 Rating 414 Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-635-4680

Email:

support@hatch-green-chile.com

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“The Sandia Green Chile is just the right level of Hot, where you can still enjoy the taste of your meal.”

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Posted 7 years ago

“Awesome Chili's!!!”

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Posted 7 years ago

“In every profession, there are some individuals who are exceptionally gifted and talented and their levels of achievement are consistently at the highest level, and these individuals are identified as our “superstars”. Preston Mitchell is one of the exceptional green Chile farmers, and he exemplifies the true definition of loyalty, dedication, and professionalism. Every time I have called him polite courteous, and helpful with my orders. I have been buying the hot green chile and love it. You can’t buy chile like this in California. I now ready to try some of the salsa’s. Bob California”

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Posted 7 years ago

“Easy! Placed my order and then just stopped thinking about it (except for the anticipation!!) until I get my email that they will be shipping.”

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Posted 7 years ago

“Peppersers were fresh and well received, although,I expected a hotter variety (more like Ghost Peppers) I will purchase again”

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Posted 7 years ago

“We received a 25 pound box of fresh hot Sandia chile. Perfect condition. Took about 48 hours to arrive in Juneau AK from time it shipped. We roasted it over charcoal and alder, packed it 4-5 pods per Ziploc sandwich bag - mostly 4 pods. We do not peel it until we use it. Ended up with 44 bags. Kept 2 bags aside and put the other 42 Ziploc bags at 7 to a gallon freezer bag and dropped in the freezer. That is 1/2 year supply. Got another 25 pounds coming next week. We love this chile. Sandia is consistently hot - not real hot - with an excellent taste. The Big Jim are medium with some hot ones occasionally. We have come to prefer Sandia.”