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Hatch Chile Rellenos (12 ct) Reviews

4.7 Rating 544 Reviews
Read The Hatch Chile Store Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-635-4680

Email:

support@hatch-green-chile.com

After leaving New Mexico, I had a craving for chile rellenos. I'm currently in Hawaii. Hatch Chile Store(HCS) fulfilled that craving. There was a hiccup in the the first delivery due to the distance. This was not the Hatch Chile Store's fault. It was a misunderstanding on the shipper's part due to the distance. Even so, HCS made good on the order by sending a second shipment at no charge. I am now enjoying a small piece of New Mexcio.
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Posted 1 day ago
Very disappointed with my last 3 orders. Chilies tough. Breading falls off. Last bunch the bag had a slice in it and the chilies were covered in ice. I've ordered for years with no issues. But recently not good. What happened. Probably won't order anymore.
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Posted 3 days ago
I wanted to try the rellenos again but was still disappointed. Chile is tough and still too much breading.
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Posted 3 days ago
Love these! Such a great treat to have ready in the freezer. Always a Cinco de Mayo dinner!
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Posted 2 weeks ago
Delicious! Thank you!
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Posted 2 weeks ago
Last yr I got some of the best rellenos I've had in years. But this yr o paid a lot more and they are incredibly tough, even to cut with a knife. I don't know what you've changed in the last year. But I wouldn't buy these again at all. Let me know what's changed or maybe it's just my order. But these were ridiculous.
1 Helpful Report
Posted 3 weeks ago
Chile’s a little tough but excellent overall
1 Helpful Report
Posted 3 weeks ago
Sorry even tho I cooked this pan fried, air fried and microwaved, none of the cooking methods could improve your Rellenos. The breading was too thick, but more disappointing was the hatch pepper was stringy and too thin. It was all skin. Would like a reimbursement as I won’t be finishing the remaining 8 rellenos. Otherwise, I adore your chopped green Chile and have ordered 4x from you all over the last 2 months. Best I’ve tasted since I moved away from Santa Fe.
1 Helpful Report
Posted 4 weeks ago