Hatch Chile Rellenos (12 ct) Reviews

4.7 Rating 524 Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-635-4680

Email:

support@hatch-green-chile.com

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“After two attempts my rellenos still came partially defrosted so I cooked 4 and threw the rest away because I did not want to refreeze them. I did not feel like they would be safe to eat. All of that could be avoided if the packaging was better and the product shipped overnight rather than ground. The chilies were roasted but not peeled so you need a knife to slice through them and you could not always chew through them. The batter on the outside is bland flour, not the traditional egg batter. The rellenos are very expensive to be of such poor quality.”

3 Helpful Report

Posted 2 years ago

“Love your Hatch chili rellenos!❤️ Order them often. Sooooo good!”

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Posted 2 years ago

“These are so good! Worth every cent. My mother learned how to make chiles rellenos about 65 years ago from a Mexican lady she used to work with and I used to make them myself. These have all the flavor and none of the mess, not to mention burned fingers. I still use the soupy brothy sauce from that old recipe to this day. I will definitely keep ordering these!”

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Posted 2 years ago

“Delicious! And I didn’t have to make them! We like them with warmed pico and crema but there are so many different sauces and accompaniments one could use. Really handy for a quick meal.”

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Posted 2 years ago

“Very tasty”

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Posted 2 years ago

“Best Chile Rellenos available in Pennsylvania. Just wish you could offer them with a little hotter chile to start with the chilles make this.”

1 Helpful Report

Posted 2 years ago

“I have ordered these in the past. They are delicious and so evenly and lightly breaded. A real treat for friends and family!”

1 Helpful Report

Posted 2 years ago

“This was an excellent batch of rellenos! We made a tasty sauce from some of the hot green chiles we roasted a few weeks ago, and had a wonderful New Mexico dinner. We'll order more when these are all gone.”

1 Helpful Report

Posted 2 years ago