Login
Start Free Trial Are you a business?? Click Here

Hatch Chile Rellenos (12 ct) Reviews

4.7 Rating 544 Reviews
Read The Hatch Chile Store Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

Visit Product Page

Phone:

575-635-4680

Email:

support@hatch-green-chile.com

I love these. I have them for breakfast, lunch or dinner. Perfectly made, easy to fix.
Helpful Report
Posted 10 months ago
Very good.
Helpful Report
Posted 10 months ago
Delicious!!!!
Helpful Report
Posted 10 months ago
LOVE LOVE!!! Do you have a store or restaurant in Hatch NM? We will be there this summer.
Helpful Report
Posted 10 months ago
Hello! We don't have a physical store in Hatch but there are some places we recommend you to go to! Hatch Chile Express - 657 Franklin St. Hatch, NM Chile Fanatic - 520 W. Hall St. Hatch, NM Fresh Chile Company - 1160 El Paseo Rd. Suite D7A, Las Cruces NM
Posted 10 months ago
Absolutely great. We keep reordering. About the best we have had.
1 Helpful Report
Posted 10 months ago
These are really, really good. But--you need to put more dry ice in or double pack them in cardboard, too (like the chiles were). They were thawed when they arrived. Cool but not cold. I promptly stuck them in the freezer and crossed my fingers. I haven't gotten sick from them.
Helpful Report
Posted 11 months ago
I have tried them. I heated it in the oven. I am wondering if you recommend dropping them into hot grease/oil. And, should I thaw them before heating?
Helpful Report
Posted 11 months ago
Hi Verla! Here are some cooking instructions for our Hatch Green Chile Rellenos! Defrost the rellenos slightly (30 seconds in the microwave or 10-15 minutes left out). Then pan fry the rellenos on the stove for 7-10 minutes, or deep fry them at 375°F for approximately 4 minutes in the light cooking oil of your choice. Alternatively, air fry on 400°F until your cheese is thoroughly melted (typically around 16 minutes per 3 rellenos, but please use your best judgment). I hope this helps! Thanks, Emily
Posted 11 months ago
We like the Chile Rellenos a lot and will be ordering them again.
Helpful Report
Posted 11 months ago