Roasted Medium (Joe Parker) Hatch Green Chile 5lbs / Peeled Reviews

4.8 Rating 259 Reviews

About The Hatch Chile Store:

At The Hatch Chile Store, we have a tradition of excellence. Each year we provide fresh and flame-roasted Hatch Green Chile to thousands of customers the world over. Whether you're a displaced New Mexican, a Hatch Chile Aficionado, or a business who wants to provide your customers with the world's best Certified Hatch Chile, we have you covered!

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Phone:

575-635-4680

Email:

support@hatch-green-chile.com

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“Yummm!!! What more needs to be said?!”

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Posted 5 years ago

“For family that have moved away from the Las Cruces area, they were so pleased with the arrival of their still frozen green chili. Once thawed, they said they good and firm and made perfect rellenos!!!”

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Posted 5 years ago

“The flavor of the chiles was fantastic. Everyone commented on the chiles in the tamales we made this Christmas. The chiles arrived frozen and were very clean an easy to prepare.”

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Posted 5 years ago

“The medium are plenty hot enough for me, and the flavor is delicious. The service is great.”

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Posted 5 years ago

“Now my hamburgers taste better my eggs taste great and my green chile stew makes my day. The medium is not very hot but I found it to be perfect for my taste buds.”

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Posted 5 years ago

“Almost a month for delivery! Due to weather?? Left me with lots of disappointed friends for my planned dinner. Then , my complimentary order was supposed to be CHOPPED green Chile, however it was WHOLE green Chile!! (Per telephone conversation with Preston)!”

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Posted 5 years ago

“Arrived in great shape and tasted like home!”

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Posted 5 years ago

“The best thing I can say to review these chiles is that they are authentic. Authentic flavour, authentic heat levels, authentic New Mex chiles. If you want to experience again, or for the first time, what this variety of NuMex chiles are, then buy these without reservation. I really appreciate extra care and customer service by HCS in noting that this year's crop was running a little more on the mild side. These are real agricultural products and variation in growing season, rainfall, sun, as well as soils and geographic location grown will affect the mature pod. By noting the variation in this year's crop, HCS give customers the information needed to make the best product/varietal choice for their cooking. My favorite use is for my version of New Mexico Green Chile Stew, and because I use about a 2 or 3 - 1 ratio (pre-roasted weight) of chiles to pork, and the mass of chiles combines to increase the heat experienced by diners, I usually look for Joe E. Parker and Big Jim varieties. But the uses for these chiles is limited only by your imagination. They are especially good to stuff, as the pod can grow large. Highly recommend. Joe”

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Posted 6 years ago